Easy Eco-Friendly Autumn Simmer Pot Recipe With Apple-Spice Flavors

This Easy Eco-Friendly Autumn Simmer Pot Recipe with Apple-Spice Flavors is the perfect way to usher in the Autumn season. It will leave your home smelling like fall with scents of apple, cinnamon, star anise, and nutmeg. This recipe also uses apple scraps as a way to provide an eco-friendly alternative to throwing out food scraps. This Autumn simmer pot is very easy to make and is the perfect way to help your house smell amazing!

Benefits of the Easy Eco-Friendly Autumn Simmer Pot Recipe

• This Simmer Pot is super easy to make and uses ingredients you most likely already have in your kitchen.
• Simmer Pot recipes are a fantastic, allergy friendly way to bring seasonal scents into your home. Without the allergens found in many traditional candles, you can have your home smelling great without the side effects!
• This particular Eco-Friendly Autumn Simmer Pot offers a resourceful way to use kitchen scraps so that they do not go to waste.

You can find the video instructions for this Autumn Simmer Pot recipe here:

You can find some of the materials I used to make this recipe on Amazon here:

Dutch Oven

Crock Pot

Cinnamon Sticks

Star Anise Seeds

Whole Nutmeg

This post contains affiliate links for your shopping convenience, which means I make a small commission at no extra cost to you . Read the full disclosure here.

Ingredients for the Easy Eco-Friendly Autumn Simmer Pot Recipe

• Apple Scraps
• 1/2 lemon sliced
• 3 cinnamon sticks
• 2 star anise seeds
• 2 whole nutmeg
• Water- enough to fill the pot, leaving about 1 inch headspace

Step One

Add your water to the pot of your choice, leaving about 1 inch of headspace to add the rest of the ingredients. You can use a dutch oven, a crock pot, or a regular pot.

Step Two

Add all of your ingredients to the pot in no particular order. You can use as many apple scraps as you would like.

Step Three

Bring the pot to a simmer. Then keep on low for several hours.

Step Four

The recipe can simmer for a long time, just be sure to check on it periodically and add more water as needed if you are using a pot on the stove.

Notes

• I use whole seasonings, but using pre-ground seasonings will also work well.
• This recipe can be done in a pot on the stove or in a crockpot.
• If you are using a pot on the stove, be sure to check the water level periodically to avoid burning the ingredients.
• If you do not have apple scraps, you can also use sliced apples in this recipe.

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An Easy Winter Simmer Pot Recipe

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