Easy Homemade Instant Pot Applesauce With No Added Sugar

This easy homemade instant pot applesauce has no added sugar and is the perfect side to any fall meal! You and your family are sure to enjoy it!

This recipe would make a great addition to your Thanksgiving table or to your regular rotation of dishes. Most of the ingredients are found in the typical household, making it easy to put together. It comes together in just a few minutes, tastes great, and has the added benefits of no unnecessary ingredients!

If you would like to watch the video instructions for this recipe, you can find them here:

You can find a lot of the items you would need to make this recipe on Amazon:

Apple peeler

Apple corer

3 in 1 apple peeler, slicer, and corer

Instant pot

Measuring Cups

Immersion Blender

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Ingredients for the Easy Homemade Instant Pot Applesauce

• 8 apples- I used red delicious apples, but you can really use any variety of apples including a mixture of red and green apples.
• 1 cup of water
• The juice from 1/2 lemon (about 1 tbsp)
• 1 tsp. cinnamon
• 1 tsp. allspice
• 2-3 tbsp. honey (optional)

Step 1- Peel and Core the Apples

The first step in making this instant pot applesauce is to peel and core the apples. The apples should be in slices in the end and they do not need to be super small. You can use a typical peeler and corer or this 3 in 1 tool, whichever you prefer.

Step 2- Put all of the ingredients in the Instant Pot and cook

Put all of the ingredients for the applesauce into the instant pot in any order. Then, turn the knob on top of the instant pot to sealing. Cook on high pressure (press the pressure cook button) for 10 minutes. When it is finished, you can either let the instant pot slowly release the pressure, or release it manually by quickly turning the knob on top back to venting.

Step 3- Blend the Easy Homemade Instant Pot Applesauce and Enjoy!

Blend the applesauce using an immersion blender or a potato masher. Then add more spices to taste if you would like. You can serve it hot or let it chill in the refrigerator before serving. Either way, it is delicious!

Notes

• I used all red (specifically red delicious) apples, but you can use any apples including a combination of green and red apples.
• This recipe makes a relatively watery applesauce. If you prefer a thicker applesauce, add less water.

Storage for the Easy Homemade Instant Pot Applesauce

• Refrigerator: Up to 10 days in an airtight container
• Freezer: Up to 3 months. Let it thaw in the refrigerator before serving.

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